Savor: Entertaining with Charcuterie, Cheese, Spreads & More! (Cookbook for Entertaining, Recipes for Groups, Hosting Events, Easy Cooking, Appetizers and Hors Devours) by Kimberly Stevens
A Comprehensive Guide to Serving Boards. The art and pleasure of beautifully composed charcuterie boards—demystified and made simple!
8" x 1.7" x 10", 288 pages, Hardcover, published by Simon & Schuster